Cold pressing Mechanical Watermelon Seed Protein Powder Novel Hypoallergenic Plant Based Protein

Name: Cold pressing Mechanical Watermelon Seed Protein Powder Novel Hypoallergenic Plant Based Protein
Brand: Shaanxi Qinhan Bencao Biotechnology Co., Ltd.
SKU: FVP-82
Price: 12.50 USD
Availability: InStock

Product Summary

A novel, hypoallergenic plant protein isolate standardized to 65% protein. Optimized for allergen-sensitive sports nutrition, premium protein bars, and sustainable functional foods. Offers a mild nutty profile, high arginine content, and clean-label purity.

Product Custom Attributes

Protein Purity:

65% Isolate For Plant-based Nutrition

Arginine Content:

Exceptionally High Levels For Blood Flow

Flavor Profile:

Mild, Nutty, Easy To Mask

Moisture:

≤ 6.0%

Solubility:

Ideal For Shakes, Bars, And RTD Applications

Allergen Status:

Hypoallergenic (Soy/Gluten/Dairy-free)

Heavy Metals:

Pb ≤ 0.5, As ≤ 0.5, Hg ≤ 0.1, Cd ≤ 0.1 Ppm

Pesticide Residue:

Complies With EU/USP Standards

Irradiation Status:

Non-Irradiated

Storage Condition:

Light-proof, Cool, Dry, Airtight

Highlight:

mechanical watermelon seed protein powder

mechanical sunflower seed protein powder

hypoallergenic sunflower seed protein powder

Basic Properties

Place of Origin:

Shaanxi,China

Brand Name:

QHBC

Certification:

ISO9001 ISO22000 HACCP FDA Registered COA Available Halal Kosher

Model Number:

FVP-82

Trading Properties

Minimum Order Quantity:

1kg

Price:

$8.50-16.50/KG

Packaging Details:

1kg/Aluminum foil bag, 25kg/Fiber drum.

Delivery Time:

15 work days

Payment Terms:

L/C,T/T,Western Union

Supply Ability:

2000 Kilograms per Month

Tags:

fruit and veggie powder

fruit & vegetable powder

veggie fruit powder

Product Description

Product NamePremium Watermelon Seed Protein Powder (FVP-82) – Novel, Hypoallergenic Plant-Based Protein

Product Description

Our FVP-82 Watermelon Seed Protein Powder is an innovative, high-value plant protein derived from the nutrient-dense kernels of watermelon seeds (Citrullus lanatus). Often overlooked, these seeds are a powerhouse of essential amino acids, particularly arginine, and healthy fats. Using a clean-label cold-pressing and mechanical extraction process, we produce a protein-dense, allergen-friendly isolate that offers a unique alternative to traditional soy or pea proteins.

Engineered for the specialized sports nutrition, allergen-sensitive food, and premium functional snack industries, FVP-82 is an ideal ingredient for plant-based muscle recovery shakes, nutrient-dense protein bars, dairy-free functional beverages, and as a clean-label protein fortifier. Its mild, nutty flavor profile and smooth dispersibility make it a versatile addition to any high-end health product line.

Technical Specifications (Custom Attributes)

Attribute	Technical Specification	Attribute	Technical Specification
Botanical Source	Citrullus lanatus	Protein Content	≥ 65% (Dry basis)
Processing	Cold-pressing/Mechanical	Particle Size	95% pass through 100 mesh
Appearance	Light tan to creamy-white fine powder	Solubility	Good dispersibility
Flavor/Odor	Mild, nutty, neutral	pH Value	6.5 – 7.5
Microbiology	< 1000 CFU/g	GMO Status	100% Non-GMO

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