Quality 1st Harvest Stone Ground Lyophilized Powder Japanese Ceremonial Matcha Tea Powder factory
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Quality 1st Harvest Stone Ground Lyophilized Powder Japanese Ceremonial Matcha Tea Powder factory
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1st Harvest Stone Ground Lyophilized Powder Japanese Ceremonial Matcha Tea Powder

Product Summary

Experience the pinnacle of Japanese tea with LP-2 Ceremonial Grade Matcha. Sourced from the prestigious first spring harvest, this stone-ground powder boasts a brilliant jade-green color and a delicate, creamy umami flavor with zero bitterness. Perfect for traditional whisked tea

Product Custom Attributes

EGCG Content:
Highest Grade Concentration For Cellular Protection
Flavor Profile:
Complex Sweet Umami With Creamy Mouthfeel
Caffeine & L-Theanine:
Balanced Synergy For Calm, Sustained Alertness
Dispersibility:
Creates A Persistent, Micro-foam Layer When Whisked
Moisture:
≤ 4.5%
Carrier:
None (100% Pure Ceremonial Green Tea Powder)
Heavy Metals:
Pb ≤ 0.5, As ≤ 0.5, Hg ≤ 0.1, Cd ≤ 0.2 Ppm
Pesticide Residue:
Exceeds Stringent Japanese And EU Export Standards
Irradiation Status:
Non-Irradiated
Storage Condition:
Light-proof, Nitrogen-flushed, Cold Storage Recommended
Highlight:

stone ground lyophilized powder

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1st harvest lyophilized powder

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1st harvest ceremonial matcha tea powder

Basic Properties

Place of Origin:
Japan
Brand Name:
QHBC
Certification:
ISO9001 ISO22000 HACCP FDA Registered COA Available Halal Kosher
Model Number:
LP-2

Trading Properties

Minimum Order Quantity:
1kg
Price:
$65.00-44.00/kg
Packaging Details:
1kg Aluminum Foil Bag; 25kg Paper Drum
Delivery Time:
15 work days
Payment Terms:
L/C,T/T,Western Union
Supply Ability:
2000 Kilograms per Month

Product Description

Ultra-Premium LP-2 Japanese Ceremonial Matcha Tea Powder - 1st Harvest Stone Ground
Product Description

Our LP-2 Ceremonial Matcha Tea Powder represents the pinnacle of Japanese tea craftsmanship, harvested exclusively from the first spring flush (ichibancha) of shade-grown Camellia sinensis plants. Carefully handpicked from select estate gardens, the tender leaves undergo a rigorous traditional steaming, drying, and slow-grinding process using traditional granite stone mills. This ultra-fine powder yields an exceptionally vibrant jade-green color, a velvety-smooth texture, and a deeply complex umami profile with zero bitterness.

Engineered for high-end luxury tea brands, premium specialty cafes, and elite wellness formulations, LP-2 is designed for traditional usucha (thin tea) and koicha (thick tea) preparation, as well as elite functional longevity formulations. Our pristine production ensures absolute clean-label integrity without additives, colorants, or preservatives, delivering an uncompromised, pure expression of Japanese heritage and nutritional potency.

Technical Specifications (Custom Attributes)
Attribute Technical Specification Attribute Technical Specification
Botanical Source Camellia sinensis Particle Size 95% pass through 600 mesh (Ultra-fine)
Harvest Season First Spring Flush (Ichibancha) L-Theanine Maximum natural concentration
Appearance Vivid, luminous jade-green fine powder Solubility Superior suspension and whisking
Flavor/Odor Deep umami, sweet vegetal notes, zero astringency pH Value 6.0 – 6.5
Microbiology < 1000 CFU/g GMO Status 100% Non-GMO

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