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Quality Fine Premium Lemon Fruit Powder 100% Pure Natural Citrus Extract For Beverages factory
Quality Fine Premium Lemon Fruit Powder 100% Pure Natural Citrus Extract For Beverages factory
Quality Fine Premium Lemon Fruit Powder 100% Pure Natural Citrus Extract For Beverages factory
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Fine Premium Lemon Fruit Powder 100% Pure Natural Citrus Extract For Beverages

Product Summary

A premium, highly soluble lemon fruit powder manufactured via low-temperature spray drying. Ideal for functional beverages, nutritional supplements, and food flavoring, offering high stability, authentic citrus profile, and rigorous microbial control. Perfect for clean-label manu

Product Custom Attributes

Botanical Name:
Citrus Limon (L.) Burm. F.
Extraction Process:
Low-temperature Spray Drying
Appearance:
Fine, Light Yellow Powder/White Powder
Particle Size:
80-100 Mesh (Excellent Dispersibility)
Solubility:
100% Water-soluble, No Residue
Loss On Drying:
≤ 5.0%
Total Plate Count:
< 1000 CFU/g
Heavy Metals (Pb, As, Hg, Cd):
Complies With USP/EP Standards
Carrier (if Applicable):
Maltodextrin (Food Grade, Non-GMO)
Shelf Life:
24 Months Under Specified Storage Conditions
Highlight:

premium lemon fruit powder

,

fine lemon fruit powder

,

fine natural citrus extract

Basic Properties

Place of Origin:
Shaanxi, China
Brand Name:
QHBC
Certification:
ISO9001 ISO22000 HACCP FDA Registered COA Available Halal, Kosher
Model Number:
FVP-11

Trading Properties

Minimum Order Quantity:
1kg
Price:
$12.00 - $40.00/kg
Packaging Details:
1kg/Aluminum foil bag, 25kg/Fiber drum.
Delivery Time:
15 work days
Payment Terms:
L/C,T/T,Western Union
Supply Ability:
2000 Kilograms per Month

Product Description

Premium Lemon Fruit Powder | 100% Pure Natural Citrus Extract for Beverages

Enhanced Description

Our Premium Lemon Fruit Powder is engineered for high-performance industrial applications. Utilizing state-of-the-art Low-Temperature Spray-Drying (LTSD) technology, we ensure the thermal degradation of heat-sensitive nutrients—such as Vitamin C and natural essential oils—is minimized.

Why choose our Lemon Fruit Powder for your production line?

  • Optimal Organoleptic Properties: Maintains the vibrant, acidic, and citrusy profile of fresh lemons, providing a superior sensory experience compared to synthetic citric acid or artificial flavors.
  • Superior Processing Stability: Featuring a uniform particle distribution (80-100 mesh), this powder ensures rapid, lump-free dissolution in liquid preparations, making it ideal for high-speed automated bottling and sachet-filling lines.
  • Clean-Label Excellence: A non-GMO, allergen-free ingredient that allows you to claim "Natural Lemon Extract" on your product labels, catering to the growing consumer demand for transparent ingredient lists.
  • Quality Assurance: Every batch undergoes rigorous testing for microbial safety, residual solvents, and heavy metals, ensuring full compliance with international food safety standards (ISO/HACCP/FDA).
     

    Standardized Specifications

    Test Item Specification Method
    Appearance Fine, light-yellow powder Visual
    Particle Size 95% pass through 80 mesh Sieve Analysis
    Solubility 100% Water-soluble Visual (25°C)
    Loss on Drying ≤ 5.0% Drying Method
    Total Plate Count ≤ 1000 CFU/g AOAC/USP
    Yeast & Mold ≤ 100 CFU/g AOAC/USP
    Heavy Metals (Pb/As/Hg/Cd) ≤ 1.0/1.0/0.1/0.5 ppm ICP-MS
    Carrier Maltodextrin (Non-GMO) N/A
    Solvent Residue None GC
    Shelf Life 24 Months Stability Test

     

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