Herb Extract Powder Goji Berry Extract Powder Antioxidant & Vision Supporting Superfruit Concentrate
Product Summary
A standardized, nutrient-dense goji berry fruit concentrate rich in polysaccharides and eye-health carotenoids. Optimized for vision-support supplements, anti-aging formulas, and functional beverage mixes. Offers brilliant color, authentic sweet flavor, and clean-label purity.
Product Custom Attributes
goji berry extract powder antioxidant
,antioxidant herb extract powder
,superfruit herb extract powder
Basic Properties
Trading Properties
Product Description
Premium Goji Berry Extract Powder (MFH-10) – Antioxidant & Vision-Supporting Superfruit Concentrate
Our MFH-10 Goji Berry Extract Powder is derived from plump, sun-ripened berries of Lycium barbarum. Universally cherished in traditional herbalism and modern wellness alike, goji berries are celebrated as a premier longevity fruit, packed with natural polysaccharides, zeaxanthin, carotenoids, and essential vitamins. Using a gentle aqueous extraction and low-temperature spray-drying process, we capture the fruit's brilliant ruby-red color, rich sweet aroma, and complete bioactive profile without thermal degradation.
Engineered for the eye-health, anti-aging, immune-support, and dietary supplement markets, MFH-10 is an ideal ingredient for vision-support capsules, radiant skin formulas, antioxidant-rich smoothie mixes, and daily vitality tonics. Our clean-label production ensures the product is free from artificial colorants, synthetic fillers, and preservatives, providing a pure, vibrant, and potent superfruit solution for your professional product lines.
| Attribute | Technical Specification | Attribute | Technical Specification |
|---|---|---|---|
| Botanical Source | Lycium barbarum (Fruit) | Particle Size | 95% pass through 80 mesh |
| Processing | Aqueous Extraction / Spray Drying | Solubility | Excellent water dispersibility |
| Appearance | Bright red to reddish-orange fine powder | pH Value | 4.5 – 6.0 |
| Flavor/Odor | Characteristic sweet, fruity, pleasant berry notes | Bulk Density | 0.40 – 0.55 g/mL |
| Microbiology | < 1000 CFU/g | GMO Status | 100% Non-GMO |
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